Avocado Chicken Salad

 This is what I made last night. The avocados weren't ripe, so it was a little subpar, but I grilled them with a little salt and lime juice to give them more flavor. I also substituted Greek yogurt for mayonnaise, because Bethany's mayophobic. We put it in a wrap with spinach and goat cheese- the goat cheese made it. http://www.yummly.com/recipe/external/Chicken-and-avocado-salad-with-lime-and-cilantro-309228